MENÙ SOSTA
OUR WEEKEND MENÙ Dedicated to hotel guests
€ 24
FIRST COURSE
OR
MAIN COURSE
DESSERT
OUR WEEKEND MENÙ Dedicated to hotel guests
Choice of between first course or main course, dessert, water and coffee included
€ 24
FIRST COURSE
Choose from:
Monferrina-style meat ravioli
(GLUTEN, EGGS, CELERY, MILK & DAIRY, SULPHITES)
Rosemary, mascarpone, and lemon risotto
(CELERY, MILK & DAIRY, SULPHITES)
Porcini mushroom risotto
(CELERY, MILK & DAIRY, SULPHITES)
OR
MAIN COURSE
Choose from:
Milanese-style pork loin
(GLUTEN, EGGS)
Hand-chopped beef tartare
with arugula and Grana cheese
(MILK & DAIRY)
Guinea fowl breast with vegetable caponata
(CELERY, SULPHITES, NUTS)
DESSERT
Choose from:
Tiramisu Caffè Illy 100% Sweet Arabian mixture
(dairy products, eggs, gluten)
Bunet of the Piedmontese tradition
(dairy products, eggs, gluten)
Sorbet: Lemon / Strawberry
Ice cream: Chocolate / Fior di latte / Cream
* = Articles produced and frozen at source and produced by us preserved and frozen
Fish intended for raw or partly raw consumption and certain ingredients have undergone rapid culling treatment (-24) for reasons of greater food safety in advance,
pursuant to Community Regulation 853/04
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